Farming With Care for Generations to Come

From smart water use to soil health and low-waste packing, our growers work to minimize environmental impact and maximize fruit quality.

We prioritize:

  • Water efficiency through drip irrigation and regional planning
  • Minimizing chemical use with integrated pest management (IPM)
  • Reducing waste through careful harvesting and packing
  • Partnering with growers who share our commitment to sustainability
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Calypso® news

With a unique pink blush, smaller seed, and silky-smooth flesh, Calypso® Mangoes are perfectly beautiful and perfectly delicious.

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Raising The Bar

Calypso® mangoes are USDA Organic Certified and on a path to becoming Regenerative Organic Certified.

Farming & Growing